The Cider Mill Ciderkin Harvest Session Irish Cider 500ml

Ciderkin is made from a second pressing of the pomace in the time-honoured way of re-wetting, breaking up and macerating the pomace again overnight, as it was done for hundreds of years on many farms for part payment of farm labourers wages. This produces lower alcohol, crisp, light and refreshing cider with a delicate wine-like nose bursting with tangy, fresh apple and tropical fruit flavours. Made from a blend of mainly dessert apples we use throughout the pressing season in our cider, apple juice and ice cider making such as Irish peach, Ruby’s choice, Valentine, White moss, Ellisons orange, Laxtons superb, Katy and Lord Lambourne.

ABV: 4%