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Brooklyn - "K is for Kreik" Ale 750ml

**Available from August 5th

Brooklyn Brewery based their distinctly American take on Kriek on a dark abbey ale. To this beer’s subtle marriage of malts, dark candi sugar, local wildflower honey and zing of orange peel, Brooklyn Brewery add  tart dried whole Montmorency cherries from Michigan. The beer is then aged in oak bourbon barrels for six months before adding  priming sugar, Champagne yeast and wild Brettanomyces yeasts, it is then bottled and aged for a further year,only then is it finally ready for the customer. K is for Kriek is dry, fruity, tart, full-bodied, and expansive, able to be enjoyed now or after years of cellaring.

ABV: 10.1%




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