De Cuvée du Chateau is the crown jewel within the Kasteel range and has been brewed since 2010. It found its inspiration in the subterranean cellars of Ingelmunster Castle.

After ten years of maturation, bottles of Kasteel Donker started to acquire the taste of madeira and port. Brewmaster Hans aimed to achieve the same effect using a standard brewing process without the time it would take to mature. And thus the Cuvée saw the light.

The Cuvée du Château is the veritable crown on 20 years of craftsmanship. Both the aroma and the degustation of the Cuvée du Château (11% alcohol) are those of a matured Kasteel Donker.

This beer comes in small bottles (33cl) as well as in champagne bottles (75cl). Just like every other Cuvée it is date stamped. Xavier Van Honsebrouck has no doubt: this is a “Premier Cru Classé” among beers.