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The Glenfarclas distillery was acquired by John Grant in 1865 for the price of 511.19 pounds. (Nice!) It has remained independent to this day--currently in the 5th/6th generation of Grants. The whisky is made with spring water from the local snow melt matured in American bourbon and Spanish sherry casks.
This is the Glenfarcas 10yr single malt, which is said to be "gloriously smooth" and a "wonderful apertif."
Tasting Notes: Nose: Light and fruity with spicy aroma. Vanilla note, developing into vanilla ice cream and crème brulee Palate: Gently warming, mouth-coating texture. A touch of honey sweetness. Finish:...
Distilled near a world benchmark for air purity, 42 degrees below the equator and from GM Free wheat from the purist wheat-fields in the world. Distilled three times, then the...
In Absolut Citron, lemon and lime are blended to produce a spirit with distinct citrus fruit character but also with a hint of sweetness. Absolut Citron was good news for...