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Kraken Spiced Rum 70cl

Tasting Notes:

Kraken Black Spiced Rum is distilled in pot stills on the Virgin Islands and fermented from naturally sweet molasses made from sugarcane grown on nearby riverbanks. Natural yeasts are used to ferment the water thinned molasses, which is converted directly into alcohol. Kraken Rum is then aged in oak barrels for between 12 and 24 months before being blended with a range of spices, including cinnamon, ginger and clove. All added ingredients are natural, and the Kraken is gluten-free and vegan.




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