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The newest in our Uniqcan Series is a hazy hoppy ale brewed with quince fruit that takes juicy to the next level. This creamy beer has a distinct and complex hop profile balanced by exquisite fruit tanginess. Thomas Tyrell (Stone Brewing – Berlin’s German Brewmaster who was the first to successfully register a beer in Germany that doesn’t adhere to the Reinheitsgebot) and Christian Hans Müller (Franconia’s revolutionary craft brewer who has been kicking out amazingly dank German IPAs since founding Hanscraft & Co. in 2012) collaborated on this special-edition NEIPA-inspired ale that takes the haze craze to new heights with the apple-pear-citrus flavor of the oft-ignored quince fruit. Like a smoothie in a can, this creamy ale has a distinct and complex hop profile balanced by exquisite (exquince-ite?) fruit tanginess.
For Stone Go To IPA, Stone embrace their hop obsession by using hop bursting, a technique wherein an irrational amount of hops is added during the final brewing phase to...
A full on IPA with punchy aromas of tropical fruit, lemon rind and pine with some dank hop notes. Initial sweet hop flavour of papaya, grapefruit and pithy orange develops...
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