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Think of this beer as Stone IPA’s identical twin raised in a Belgian culture. Literally. A strain of Belgian yeast adds tropical fruit, bubblegum and spice notes, creating a complex and surprising combination of flavours in tandem with the beer’s citrusy hop character. The gentle sweetness from the yeast also lends new depth to the bright hoppiness of Stone's flagship IPA.
It does not follow any one style but instead it is a combination of an American amber, Irish red and a Belgian dubble. A unique blend of Irish base malt, Belgian...
European rye and American hops deliver a tongue tingling bitterness and solid malt backbone. Unfiltered, all natural, bottle conditioned beer. Match it up with Thai, Vietnamese, Tex-Mex, cajun or any...
Australian hops do all the talking with this crisp and refreshing pale ale. To help bring out its true character, we have triple hopped it with Australian summer hops to...